DAILY SPECIALS
Something Special Tuesday thru Sunday!
FRENCH DIP SUNDAY
Savory thin House Baked Prime Rib with Provolone and Au Jus on a toasted bun
TACO TUESDAY
Local's favorite tasty fish tacos!
WALLEYE WEDNESDAY
Filet of Canadian Walleye, parmesan crusted and pan fried.
RIBEYE THURSDAY
Hand cut Iowa premium Ribeye.
FISH FRIDAY
Chef's choice fish platter ...You'll get... wait for it... HOOKED! ;-)
PRIME RIB SATURDAY
Special preparation and seasoning - slow roasted to perfection. Ask about our Cowboy / Cowgirl cuts.
